Brasserie Dupont

Hirond'Ale #1.0

Beers

A Vieille Provision farmhouse ale brewed from barley malt and spelt malt, featuring exclusively Belgian-grown Savinjski Golding hops. Rustic, amber, and thirst-quenching with biscuit and hazelnut notes, dedicated to the swallows nesting at Brasserie Dupont for generations.

Belgian craft beer of top fermentation, refermented in the bottle.

Alcohol / ABV: 5.7%

Volume: 33cl

Plato Degree: 13.0°

Sensory Profile

Ingredients & Allergens

water, barley malt, spelt malt, sugar, hops, yeast

Contains Gluten

Contains barley malt (gluten).

Serving & Storage

Serving Suggestion

Best served chilled (8 - 10°C) in the official Dupont tasting glass. Rustic pairing for game terrines, autumnal stews, potato gratin, and farmhouse Tomme cheeses.

Optimal Temp

8 - 10°C

Cellar Service

Serve at cellar temperature (12 - 14°C)

Cellar Temp

12 - 14°C

Storage Instructions

Store upright in a cool, dark place, ideally at cellar temperature (12°C).

Bottle Deposit

0.10 EUR (BE)

Crate Deposit

2.50 EUR (BE)

Characteristics / Technical Sheet

Plato Degree

13.0°

Carbonated

Yes

Packaging Type

Glass Bottle

Returnable

Yes

Gross Weight

0.57kg

Net Weight

0.33kg

Height

226 mm

Width

56 mm

Depth

56 mm

Frequently Asked Questions & Information

What is the ideal serving temperature for Hirond'Ale #1.0 33cl?

We recommend serving between 8 - 10°C in the official Dupont tasting glass.

What is the alcohol content and Plato degree of Hirond'Ale #1.0 33cl?

Hirond'Ale #1.0 33cl has an ABV of 5.7% with 13.0° Plato original gravity.

Does Hirond'Ale #1.0 33cl contain allergens?

Yes, contains gluten (barley malt). Ingredients: water, barley malt, spelt malt, sugar, hops, yeast

How should Hirond'Ale #1.0 33cl be stored?

Store upright in a cool, dark place, ideally at cellar temperature (12°C). Shelf life: + 2 years.